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TERRACE MENU
PLATES TO SHARE
Oscietra Caviar 30g, Blinis, Crème Crue
€70
3 / 6 / 12 Gillardeau Oysters, Mignotte
€15 / €30 / €60
Chickpea Panisse, Romesco, Parmesan
€14
Torched Local Prawns, Lime & Chili
€28
Charcuterie, Tomato, Sourdough
€18
Goat Cheese & Sweet Potato Croquette, Pine Aioli
€14
STARTERS
Steak Tartare, Chimichurri, Chive Emulsion
€14
Tuna, Ponzu, Horseradish, Dashi
€16
Cantaloupe & Prosecco Gazpacho, Jalapeños, Lomito
€14
Heirloom Tomato, Tomato Essence, Stracciatella
€14
Courgette Risotto, Pickled Lemon, Ġbejna tal-Bżar
€16
Rabbit Croquettes, Peach, Celery
€14
MAINS
Iberico Pork Presa, Kohlrabi, Apple
€28
Celiac Layers Grilled on Coals, Potato, Black Garlic, IGP Hazelnut
€22
Tomato & Pecorino Ravioli, Broccoli, Black Truffle
€24
Fillet of Beef, Grilled Leeks, Smoked Bordelaise
€34
GREEN EGG (to share)
Chateaubriand, Béarnaise
€90
Monkfish
€80
Tomahawk
€85
Lamb Rack
€70
SIDES
Red Radish, Endive Salad & Black Truffle Dressing
€5
Rocket, Pear & Parmesan Salad
€5
Grilled Cauliflower, Pomegranate, Coriander
€5
Charred Baby Potatoes, Soft Herbs, Garlic
€5
DESSERTS
Lemon Semifreddo, Raspberry
€10
Sourdough & Olive Oil Ice Cream, Delimara Sea Salt
€8
Chocolate Mousse, Cherry
€10
Watermelon, Coconut, Mint & Lime
€8
Please be aware a discretionary 10% service charge will be added to your bill.
Please let the team know of any Allergies or Dietary requirements.