SMALL PLATES TO SHARE
Spiced Lamb Croquettes, Mint and Cucumber Yoghurt, Roasted Red Pepper
€12
Raw Rossi Prawns, Citrus Fruits, Olive Oil
€18
50g Iberico Charcuterie, Pickles, Grilled sourdough
€11
King Crab, Brioche Roll, Green Pepper Ketchup
€8
6/12 Gillardeau Oysters “Au Naturel”
€30 / €60
30g Royal Belgian Oscietra Caviar, Blinis, Crème Fraiche
€58
STARTERS
Tuna glazed in Ponzu, Buttermilk, Sesame
€12
Steak Tartare on grilled sourdough, Truffle Mayonnaise, Crispy onions
€12
Beetroot & Fig Tart Fine, Whipped Goat Cheese, Baby Beetroot
€14
Lettuce Gazpacho, Pickled Jalapeño, Crushed Peas v
€9
Salted Sardines, Green Olives, Caper berries, Olive Oil
€10
Heirloom Tomatoes, Ġbejna, Pickled Shallots
€8
MAIN COURSES
Beef Sirloin, Roasted Heritage Carrots, Parsley, Bone Marrow Sauce
€36
Ratatouille Tart, Ricotta, Fine Herbs
€24
Label Rouge Chicken Breast, Confit Leg, Sweetcorn & Black Truffle
€28
Fresh Fish of the Day
Market Price
FROM THE GREEN EGG
All Items include one side per person
Fillet of Turbot, Pickled Cucumber, Shellfish Sauce
€30
Iberico Presa, Romesco Sauce
€28
USDA Sirloin - 500g
€95
Fillet - 200g
€42
A5 Japanese Wagyu - 150g
€120
BBQ Cauliflower, Caramelised Yeast, Red Grapes, Dill, Pine Nuts
€24
SIDES
Hispi Cabbage, Salsa Verde
€5.5
BBQ New Potatoes, Chimichurri v
€5.5
Summer Vegetable Salad, Honey Mustard dressing v
€5.5
DESSERTS
Toasted Almond Parfait, Peaches v
€8
Local Bidni Olive Oil Ice Cream, Maldon Salt
€5
Raspberry and Pistachio Tart, White Chocolate Ice Cream
€10
Please inform our staff if you have any food allergies or special dietary needs.